What food makes you think of your family/heritage and why?
Teochew (also called Teochiu, Chiuchow, or Diojiu; 潮州) noodles remind me of my family because my family and I are Teochew. Teochew is both considered a Chinese dialect and an identity that is part of the greater Chinese diaspora. Originating from the Southeast region of China in the Guangdong province, Teochew speakers can be found throughout Southeast Asia, including Singapore, Cambodia, Malaysia and Vietnam, as well as Australia and the U.S. I was born in the U.S., and my parents were both born in Vietnam, but we are Teochew Chinese Americans. As much as I love phở, phở is Vietnamese.